[AODA members] FYI: Journal's Impact Factor

[Naomi Trostler]

Stacia,
In view of the fact that FNCE is les than a month away, can you please
update us on what is happening with regards to AODA's involvement in the
various projects?
Thanks, Naomi


On 9/2/07, Stacia Nordin, RD <nordin at eomw.net> wrote:
>
>
> AODA members, I found this interesting and encouraging.  I share all my
> old journals with my local dietetic association so that others who can not
> afford the cost of the journal are able to stay current.  Have you started a
> journal club to discuss issues with your colleagues?  Why not start today?
> Stacia
>
> -------- Original Message --------  Subject: FYI: Journal's Impact Factor Date:
> Tue, 26 Jun 2007 16:48:44 -0500 From: Stacey Greenfield
> <sgreenfield at eatright.org> <sgreenfield at eatright.org> To: Affiliate-L
> <affiliate-l at list.eatright.org> <affiliate-l at list.eatright.org>
>
> Dear affiliates,
>
> Please include this exciting news in your newsletters, web sites,
> listservs etc. This will also be announced in the July CEO Digest. Thanks,
> Stacey
>
> *Journal's Impact Factor Continues to Climb*
>
> The value and scope of the* Journal of the American Dietetic Association*
> continues to grow in academic and research publishing.
>
> The just-released 2006 ISI Impact Factor for nutrition and dietetics
> places the* Journal**'**s* impact factor at 2.564 (up from 2.376 in 2005).
> *This continues a 4-year trend of upward ranking, bringing the** Journal**
> f**rom the 21st most often cited in 2002, to the 13th most cited today!*The ISI Impact Factor measures the average number of times published papers
> are cited in other papers up to two years after publication.
>
> Congratulations to Editor-in-Chief since 2003, Linda Van Horn, and the
> entire Journal Team. Not only does the impact factor showcase the value of
> our members and our journal, but the official ranking of the Journal may
> influence CMS and other payers, as well as other associations. Please see
> the below chart that documents the* Journal's* impact factor.
>
> [image: Microsoft Office Excel Chart]
>
> *Barbara Visocan, MS, RD, LDN, FADA*
>
> Vice President, Member Services
>
> American Dietetic Association
>
> 120 South Riverside Plaza, Suite 2000
>
> Chicago, IL  60606
>
> phone:  312/899-4891
>
> fax:  312/899-4812
>
> *bvisocan at eatright.org* <bvisocan at eatright.org>
>
>
> ---
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>
>


-- 
Naomi Trostler, PhD, R.D.
Institute of Biochemistry, Food Science and Nutrition
Faculty of Agriculture, Food and Environmental Sciences
Hebrew University of Jerusalem
P.O.Box 12
Rehovot, Israel 76100

Tel. 972-(0)9-7561320
Fax 972-(0)9-7663980
trostlern at gmail.com
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